Our Canadian take on a Kentucky bourbon sauce. Canadian Maple Whisky and a slow reduction gives it its unique colour and garlic brings it all together with a bite, but a sweet finish. Best suited to all meats.

Dark, rich flavours of molasses and spice. Traditionally in the Memphis region that is a favourite for Ribs that have been dry smoked, and smoked Chicken as well.

Creole settlers were loyalists from the east coast French population of Canada and brought their love for spice with them. Dark in colour, bold in spice, it’s mustard and cayenne spice deliver on flavour.

A bright flavoured sauce done in the Southern Carolina style. A subtle, sweet flavour with rich earthy tones. Best suited to pulled pork or our chicken wings.

Our version of a Hot Sauce. Internal Sunburn is maple, whisky, garlic, tomato and a few additional touches. Flavour Flavour, but just like a Sunburn… it hurts!!

Pasta Tree’s take on a traditional Alabama white BBQ sauce. Rich and creamy with a kick on the finish that leaves you wanting more. Use as a dipping sauce for your fries or wings.

It is our pleasure to cater to many different styles of cuisine and events like Weddings, Culinary Classes & Demonstrations, Elopements, Engagements, Private Dinners, Brunches, Corporate Meetings, Workshops, Fundraisers, Cocktail Receptions, Birthdays/Anniversaries and Much More!

Whether you are looking for a Private Chef or delivery of pre-ready meals, Pasta Tree and Smokehouse can offer Muskoka’s best catering to your next event.

Download our Complimentary
Event Catering Package